Position: Chef/Cook Kitchen Manager

18–24 an hour || Full-time || In person || San Leandro

We are currently seeking a motivated and talented individual to join our team as a Chef/Cook Kitchen Manager for the morning shift. While experience is preferred, it is not mandatory, as we value a candidate's potential and eagerness to learn.

Responsibilities:

  • Proficient operation of the register

  • Expertise in cooking and preparing food on both the grill and stove

  • Effective kitchen management to ensure a smooth morning shift operation

Qualifications:

  • Prior experience in a similar role is advantageous

    • Culinary experience: 1 year (Preferred)

    • Cooking: 1 year (Preferred)

  • Bilingual proficiency is highly desirable

  • Strong organizational and multitasking skills

  • Ability to work collaboratively in a fast-paced environment

  • San Leandro, CA 94578: Reliably commute or planning to relocate before starting work (Required)

Benefits:

  • Pay: $18.00 - $24.00 per hour

  • Paid time off

  • Overtime pay

  • Performance bonus

  • Yearly bonus

Join us and be part of a dynamic team dedicated to delivering exceptional culinary experiences. This is an opportunity for professional growth and development. We look forward to welcoming an individual who shares our commitment to excellence. Apply now and embark on a rewarding journey with us!

Head Chef/Kitchen Manager